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RetailRestaurant Management SystemIn-House Built Solution30 Interactive Modules

Enterprise Restaurant Management & Touchscreen POS System

CODEQUBIX TECH engineered an in-house enterprise Restaurant Management System featuring a high-speed offline-first POS terminal, real-time Kitchen Order Ticket (KOT) routing, visual table and floor management, multi-channel order workflows (Dine-in, Takeaway, Delivery, Drive-thru), recipe-level inventory deduction, strict shift opening/closing cash audits, and executive analytics.

0.4s Fast

Checkout & Billing Speed

99.8%

Kitchen Order Accuracy

-38%

Food Waste & Stock Leakage

Zero Leakage

Shift Cash Discrepancy

FEATURE #01POS & Billing• Core Terminal

Touchscreen High-Speed POS Billing Terminal

Ultra-responsive touch point-of-sale interface engineered for peak-hour rush. Supports rapid barcode scanning or single-tap item entry, real-time ticket totals, tax calculations, dynamic discount processing, and split payments (Cash, Credit/Debit Card, QR).

Operational Capabilities:

Ultra-low latency single-tap item entry and barcode lookup
Multi-tender split payments (Cash, Credit Card, QR Wallets)
Automated VAT/GST calculation with configurable item discounts
Instant thermal kitchen order slip (KOT) and customer bill printing
Touchscreen High-Speed POS Billing Terminal
Click to Open Full View
High-Speed Touch POS EngineClick image to enlarge
FEATURE #02POS & Billing• Audit & Shift

Active Shift & Cashier Tracking Header

Persistent real-time status banner anchored at the top of the terminal displaying current operator name, assigned counter, active shift ID, and live cash drawer status to guarantee strict accountability.

Operational Capabilities:

Persistent real-time cashier identity and operator badge
Live shift counter and assigned POS terminal workstation ID
Real-time cash drawer status and session balance monitor
Tamper-proof operator session audit tracking
Active Shift & Cashier Tracking Header
Click to Open Full View
100% Offline-First ArchitectureClick image to enlarge
FEATURE #03POS & Billing• Menu Grid

Visual Category & Fast Product Selection Grid

High-contrast visual product browsing grid enabling cashiers and waitstaff to rapidly switch between menu categories (Burgers, Pizzas, Starters, Drinks, Desserts) with instant keystroke search and availability indicators.

Operational Capabilities:

High-contrast visual product browsing grid with dish photos
One-tap category switching (Burgers, Pizzas, Drinks, Desserts)
Instant keystroke search by dish name, code, or SKU
Visual out-of-stock badges to prevent ordering unavailable items
POS LIVE TERMINALSYSTEM READY
Visual Category & Fast Product Selection Grid
Click to Open Full View
Real-Time Kitchen KOT RoutingClick image to enlarge
FEATURE #04POS & Billing• Modifiers

Dynamic Product Variants, Sizes & Kitchen Modifiers

Interactive modifier popup for custom culinary orders — select portion sizes (Regular, Medium, Large), crusts, spice levels, extra cheese, custom toppings, and special kitchen prep instructions with automated price updates.

Operational Capabilities:

Portion size selectors (Small, Regular, Medium, Large)
Choice of crusts, cooking styles, and toppings
Special preparation notes routed directly to kitchen display
Automated live recalculation of item price based on add-ons
Dynamic Product Variants, Sizes & Kitchen Modifiers
Click to Open Full View
Recipe Ingredient CostingClick image to enlarge
FEATURE #05POS & Billing• Live Queue

Live Orders Queue & Kitchen Status Monitor

Embedded active orders sidebar tracking running tickets across Dine-In, Takeaway, and Delivery with live statuses (Pending, Preparing, Ready, Dispatched) and quick actions to modify or reprint KOTs.

Operational Capabilities:

Color-coded order progress: Pending, Cooking, Ready, and Dispatched
Unified queue monitoring Dine-In, Takeaway, and Delivery tickets
Quick actions to add repeat rounds, reprint KOTs, or settle bills
Audible kitchen alert notifications for new incoming tickets
Live Orders Queue & Kitchen Status Monitor
Click to Open Full View
Tamper-Proof Cash Audit LogsClick image to enlarge
FEATURE #06Order Channels & Floor• Multi-Channel

Multi-Channel Order Mode Dispatcher

Instant toggle between Dine-In, Takeaway, Home Delivery, and Drive-Thru modes. Automatically applies channel-specific taxes, packaging charges, delivery fees, and designated receipt templates.

Operational Capabilities:

Instant switching between Dine-In, Takeaway, Delivery, and Drive-Thru
Automated channel-specific taxes and packaging surcharge logic
Dedicated receipt formatting tailored to each fulfillment channel
Direct queue routing to dine-in servers, pickup desks, or rider fleet
Multi-Channel Order Mode Dispatcher
Click to Open Full View
Executive Business IntelligenceClick image to enlarge
FEATURE #07Order Channels & Floor• Dine-In Flow

Dine-In Workflow & Table Assignment

Streamlined table seating workflow enabling servers to attach guest cover counts, assigned waiter ID, and table numbers directly to tickets with immediate digital transmission to kitchen printers.

Operational Capabilities:

Rapid table number selection with guest cover count input
Assigned server ID tracking for service commission and gratuity
Direct digital transmission of ordered items to kitchen display stations
Automatic occupancy status update on visual floor plan
Dine-In Workflow & Table Assignment
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High-Speed Touch POS EngineClick image to enlarge
FEATURE #08Order Channels & Floor• Home Delivery

Home Delivery Dispatch & Address Routing

End-to-end delivery order processing with customer phone lookup, address auto-fill, nearest landmark notation, delivery fee calculation, and direct driver queue dispatch.

Operational Capabilities:

Customer phone number lookup with automatic past address autofill
Prominent nearest landmark and custom delivery instructions recording
Automated delivery distance calculation and dispatch fee assignment
Instant rider fleet assignment with estimated transit duration
Home Delivery Dispatch & Address Routing
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100% Offline-First ArchitectureClick image to enlarge
FEATURE #09Order Channels & Floor• Floor Map

Visual Floor Plan & Live Table Management

Interactive visual floor map supporting multiple dining halls, patio areas, and VIP rooms with live color-coded status indicators: Available (Green), Occupied (Blue), Reserved (Orange), and Billed (Purple).

Operational Capabilities:

Interactive graphic layout of dining halls, patio, and VIP sections
Color-coded table status: Available (Green), Occupied (Blue), Billed (Purple)
Visual indication of running table tab elapsed duration
Multi-floor and multi-zone support for expansive venues
POS LIVE TERMINALSYSTEM READY
Visual Floor Plan & Live Table Management
Click to Open Full View
Real-Time Kitchen KOT RoutingClick image to enlarge
FEATURE #10Order Channels & Floor• Table Tabs

Active Table Orders & Running Tabs

Manage running table tabs in real-time — fire additional food rounds to the kitchen, transfer orders between tables, merge checks, split bills evenly or by guest, and print interim guest checks.

Operational Capabilities:

Manage active open table tabs with repeat food rounds
Effortless table transfers, table merges, and guest bill splitting
Print interim pre-payment guest checks before final settlement
Separate bar, dessert, and main kitchen ticket routing
Active Table Orders & Running Tabs
Click to Open Full View
Recipe Ingredient CostingClick image to enlarge
FEATURE #11Menu Engineering• Category Tree

Menu Categories & Department Hierarchy

Structured catalog hierarchy organizing unlimited food and beverage categories with dedicated kitchen station printer bindings (Kitchen, Bar, Bakery, Grill) and custom tax rates.

Operational Capabilities:

Unlimited multi-tier category and sub-category creation
Designated kitchen printer and display station bindings
Category-specific tax rates and promotional discount rules
Display priority ordering for touchscreen POS optimization
Menu Categories & Department Hierarchy
Click to Open Full View
Tamper-Proof Cash Audit LogsClick image to enlarge
FEATURE #12Menu Engineering• Product Setup

Menu Engineering & Product Setup

Detailed item setup interface supporting SKU, barcode, retail pricing, cost of goods (COGS), profit margin analysis, prep time estimate, category bindings, and dietary allergen tags.

Operational Capabilities:

Comprehensive item master with SKU, barcode, and photo upload
Retail price, cost of goods (COGS), and gross profit margin calculation
Preparation time estimation and kitchen station assignment
Allergen flags, dietary badges (Halal, Vegan, Gluten-Free)
Menu Engineering & Product Setup
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Executive Business IntelligenceClick image to enlarge
FEATURE #13Menu Engineering• Combo Deals

Combo Meals, Value Bundles & Promotion Builder

Promotional engine for assembling family bundles, lunch combos, meal deals, and happy hour specials with custom package pricing and automated activation schedules.

Operational Capabilities:

Build bundled meal combos with fixed or discounted bundle pricing
Conditional selection rules (e.g. choose 1 burger, 1 side, 1 drink)
Automated time-based activation for lunch specials and happy hours
Promotional banner display on front-of-house customer screens
Combo Meals, Value Bundles & Promotion Builder
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High-Speed Touch POS EngineClick image to enlarge
FEATURE #14Operations & Fleet• Multi-Counter

Multi-Counter & Terminal Distribution

Configure and coordinate multiple physical ordering counters (Main Hall, Bar Station, Takeaway Window, Drive-Thru), each tied to specific cash drawers and localized receipt printers.

Operational Capabilities:

Manage distinct ordering stations (Bar Counter, Takeaway, Floor POS)
Isolate cash drawers per counter for end-of-shift balancing
Hardware peripheral pairing: local thermal printer and card terminal
Counter-specific permissions and menu availability settings
Multi-Counter & Terminal Distribution
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100% Offline-First ArchitectureClick image to enlarge
FEATURE #15Operations & Fleet• Rider Fleet

Delivery Rider Fleet & Cash Settlement

Rider registry tracking driver availability, active delivery dispatches, trip durations, and end-of-day Cash-on-Delivery (COD) cash reconciliations to eliminate driver revenue loss.

Operational Capabilities:

Rider roster tracking availability, active dispatches, and vehicle info
Order assignment with estimated time of arrival (ETA) monitoring
End-of-shift Cash-on-Delivery (COD) cash collection settlement
Rider performance analytics: average delivery time and customer rating
POS LIVE TERMINALSYSTEM READY
Delivery Rider Fleet & Cash Settlement
Click to Open Full View
Real-Time Kitchen KOT RoutingClick image to enlarge
FEATURE #16Inventory & Recipes• Stock Control

Real-Time Stock & Warehouse Inventory Control

Comprehensive restaurant inventory ledger monitoring raw food stocks, unit measurements (kg, liters, pcs), warehouse locations, low-stock threshold alerts, and reorder triggers.

Operational Capabilities:

Live stock quantity tracking with precise unit of measure (kg, L, pcs)
Automated low-stock alerts and emergency replenishment thresholds
Batch tracking with expiration date alerts to eliminate food wastage
Inter-branch and inter-kitchen stock transfer logs
Real-Time Stock & Warehouse Inventory Control
Click to Open Full View
Recipe Ingredient CostingClick image to enlarge
FEATURE #17Inventory & Recipes• Recipe Costing

Raw Material Ingredients & Recipe Yield Costing

Precision recipe formulation linking culinary raw materials (cheese, flour, patties, oil, spices) to menu items. Automatically decrements inventory quantities in real time with each sale.

Operational Capabilities:

Precision recipe formulation linking culinary raw ingredients to dishes
Automated real-time inventory deduction with every dish billed
Accurate food cost percentage calculation per portion served
Variance detection between theoretical vs physical raw material usage
Raw Material Ingredients & Recipe Yield Costing
Click to Open Full View
Tamper-Proof Cash Audit LogsClick image to enlarge
FEATURE #18Inventory & Recipes• Supplier Ledger

Vendor & Supplier Management Directory

Centralized vendor database storing supplier contact details, payment terms, credit limits, delivery schedules, and complete procurement transaction histories.

Operational Capabilities:

Centralized vendor profiles with primary contacts, addresses, and terms
Credit limits, payment grace periods, and payment method configurations
Item price lists linked to specific suppliers for purchase orders
Comprehensive procurement history and payment ledger balance
Vendor & Supplier Management Directory
Click to Open Full View
Executive Business IntelligenceClick image to enlarge
FEATURE #19Inventory & Recipes• Procurement

Procurement Audit & Goods Received Notes (GRN)

Complete purchasing audit trail capturing purchase orders, supplier invoices, received quantities vs invoiced, price discrepancy checks, and accounts payable balances.

Operational Capabilities:

Complete purchase order tracking from order creation to delivery
Goods Received Notes (GRN) matching received vs invoiced stock
Price variance warnings when supplier prices change unexpectedly
Accounts payable tracking and direct accounting integration
Procurement Audit & Goods Received Notes (GRN)
Click to Open Full View
High-Speed Touch POS EngineClick image to enlarge
FEATURE #20Cash & Shifts• Access Security

Secure Multi-User Login & PIN Authentication

Role-gated terminal access protecting operational security with encrypted credentials, rapid numeric PIN sign-in for waitstaff, and automated idle lockouts.

Operational Capabilities:

Encrypted staff credentials with instant numeric touch PIN login
Role-based authorization restricting sensitive POS functions
Automated idle timer screen locking to protect unattended terminals
Audit log of all login attempts, failed logins, and session timeouts
Secure Multi-User Login & PIN Authentication
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100% Offline-First ArchitectureClick image to enlarge
FEATURE #21Cash & Shifts• Shift Opening

Shift Opening & Register Cash Float Setup

Mandatory shift kickoff procedure recording cashier identity, starting cash float, currency notes and coins denomination breakdown, with manager sign-off.

Operational Capabilities:

Mandatory shift initialization before any transactions can occur
Cash float denomination breakdown (currency notes and coins)
Cashier assignment and workstation register selection
Manager sign-off authorization to begin shift operations
POS LIVE TERMINALSYSTEM READY
Shift Opening & Register Cash Float Setup
Click to Open Full View
Real-Time Kitchen KOT RoutingClick image to enlarge
FEATURE #22Cash & Shifts• Cash Drawer

Cash Drawer In / Out & Petty Cash Logging

Strict mid-shift drawer management logging cash drops to the safe, emergency petty cash withdrawals for kitchen supplies, and change float replenishment with mandatory reason notes.

Operational Capabilities:

Mid-shift petty cash disbursements (e.g. emergency kitchen supplies)
Cash drops from register drawer into manager safe during peak hours
Cash-in change additions to maintain small coin denominations
Mandatory reason notes and digital signatures on every drawer adjustment
Cash Drawer In / Out & Petty Cash Logging
Click to Open Full View
Recipe Ingredient CostingClick image to enlarge
FEATURE #23Cash & Shifts• Anti-Theft Audit

Tamper-Proof Cash Audit Trail & Anti-Theft Logs

Forensic activity log recording every cash drawer kick, receipt reprint, voided item, manager discount override, and bill cancellation with user ID and millisecond timestamp.

Operational Capabilities:

Forensic activity log tracking manual drawer kicks without sale
Log of voided items, deleted tickets, and manager discount overrides
Exact cashier ID, workstation terminal, and timestamp to the second
Un-editable audit security prevents fraudulent internal leakage
Tamper-Proof Cash Audit Trail & Anti-Theft Logs
Click to Open Full View
Tamper-Proof Cash Audit LogsClick image to enlarge
FEATURE #24Cash & Shifts• Z-Report

Shift Closing & Automated Z-Report Reconciliation

Automated shift closing report comparing expected cash in the drawer against physical cash counted by the cashier. Flags overages or shortages with full payment breakdown.

Operational Capabilities:

Blind cash drop reconciliation comparing expected vs counted cash
Explicit overage and shortage calculation preventing cashier fraud
Detailed breakdown by payment method: Cash, Card, QR, and Online
Thermal Z-report printing and automatic email dispatch to owner
Shift Closing & Automated Z-Report Reconciliation
Click to Open Full View
Executive Business IntelligenceClick image to enlarge
FEATURE #25CRM & Accounts• Customer CRM

Customer CRM & Running Credit Ledger

Guest database recording customer phone numbers, addresses, visit frequency, favorite dishes, loyalty points, and corporate credit ledgers with running balance tracking.

Operational Capabilities:

Customer phone directory with past order preferences and delivery tags
Corporate credit customer accounts with predefined credit limits
Running customer ledger with debit/credit balance settlement
Automated WhatsApp payment reminder alerts and loyalty balance
Customer CRM & Running Credit Ledger
Click to Open Full View
High-Speed Touch POS EngineClick image to enlarge
FEATURE #26CRM & Accounts• Expense Control

Operational Overhead & Daily Expense Tracking

Track all recurring and ad-hoc restaurant operating costs: kitchen gas cylinders, utility bills, equipment maintenance, cleaning supplies, and staff meals with categorised ledgers.

Operational Capabilities:

Log daily operational expenses: kitchen gas, utilities, cleaning supplies
Staff meal allowances, daily wages, and petty maintenance repairs
Expense categorization for net profit and loss reporting
Attachment support for supplier receipts and paper expense bills
Operational Overhead & Daily Expense Tracking
Click to Open Full View
100% Offline-First ArchitectureClick image to enlarge
FEATURE #27BI & Analytics• Executive BI

Executive Real-Time Analytics Dashboard

Executive dashboard delivering live visibility into gross sales, net revenue, total order count, average ticket size, top-selling dishes, and hourly sales rush graphs.

Operational Capabilities:

Live sales revenue, transaction count, and average order value (AOV)
Hourly rush graphs indicating peak customer traffic periods
Top-selling menu items ranked by volume and total gross margin
Comparison metrics against previous days, weeks, and month-to-date
POS LIVE TERMINALSYSTEM READY
Executive Real-Time Analytics Dashboard
Click to Open Full View
Real-Time Kitchen KOT RoutingClick image to enlarge
FEATURE #28BI & Analytics• Sales History

Historical Sales Ledger & Bill Archive

Comprehensive sales archive with instant search filters by date, invoice ID, cashier, or order channel. Allows thermal receipt reprinting, customer disputes resolution, and tax audits.

Operational Capabilities:

Searchable archive of all historical transactions and guest checks
Instant filtering by date range, cashier, payment method, or invoice number
One-click reprint of lost customer tax receipts or kitchen slips
Bill cancellation and refund workflow requiring manager authorization
Historical Sales Ledger & Bill Archive
Click to Open Full View
Recipe Ingredient CostingClick image to enlarge
FEATURE #29BI & Analytics• Deep Analytics

Advanced Business Intelligence & Profitability Reports

Deep reporting suite analyzing item-level sales velocity, category revenue breakdown, profit margin analysis, staff sales performance rankings, and tax compliance summaries.

Operational Capabilities:

Dish profitability matrix identifying high-margin star dishes
Category revenue contribution breakdowns and sales velocity graphs
Server sales performance rankings and table turnover velocity
One-click export to Excel, CSV, and PDF for tax accountants
Advanced Business Intelligence & Profitability Reports
Click to Open Full View
Tamper-Proof Cash Audit LogsClick image to enlarge
FEATURE #30BI & Analytics• RBAC Security

Granular Role-Based Access Control (RBAC)

Permission matrix allowing owners to configure access rights for Super Admins, Branch Managers, Cashiers, Waiters, and Kitchen staff to prevent unauthorized discounts or voids.

Operational Capabilities:

Granular permission matrix for Admins, Managers, Cashiers, and Waiters
Restricted permissions on discounts, bill cancellations, and price edits
Dedicated kitchen display mode locking servers out of billing screens
Secure multi-terminal credential management across multiple branches
Granular Role-Based Access Control (RBAC)
Click to Open Full View
Executive Business IntelligenceClick image to enlarge
Certified Hardware Ecosystem

Works With Your Existing Food Service Hardware

Native Windows, macOS, Linux, and web compatibility. Seamless plug-and-play setup with all commercial thermal printers, cash drawers, barcode scanners, and touchscreen terminals.

Kitchen & Counter

ESC/POS Thermal Printers

58mm & 80mm high-speed paper receipt & kitchen KOT slip printers (USB, LAN, Wi-Fi, Bluetooth).

Anti-Theft

RJ11/12 Cash Drawers

Automatic electric solenoid kick triggers upon cash payment completion and manager overrides.

1D / 2D Scanners

Barcode & QR Scanners

1D/2D laser scanners for packaged retail foods, loyalty customer cards, and digital vouchers.

Multi-Device

Touchscreens & Tablets

Multi-touch all-in-one POS terminals, iPad/Android waiter pads, and wall-mounted Kitchen Display Systems (KDS).

Custom Restaurant POS Engineering

Ready to Deploy This System in Your Restaurant?

CODEQUBIX TECH provides custom branding, installation, hardware setup, and 24/7 technical support for single-location eateries and multi-branch franchise chains.